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Keith Johnson, Owner

   For the past decade Keith Johnson has been honing his skills as a BBQ Pit-master. Developing rubs, sauces & experience with smoked meats, fish and poultry. He has a reputations for some of Indiana's finest smoked meats & BBQ.

   Eight years ago Keith started a single food truck which quickly grew into a successful restaurant and catering company known as Johnson's BBQ Shack, in Bargersville, In.

   Keith realized the need to distinguish and establish the catering separate from the restaurant and in July of 2018 launched Smokehouse Catering Co. to provide the best event catering services in central Indiana.

   Smokehouse Catering Co. specializes in weddings at a variety of event centers, corporate catering & private events. We bring a high quality product at reasonable prices to fit every budget that will exceed your event catering needs.  We are located at 1140 N SR-135 Greenwood, IN 46142. On top of catering all around Indiana, we open our doors up Tuesday through Sunday serving folks the best BBQ in town!

Chef Chip Huckaby

Carl L. Huckaby II (Chef Chip) began his career standing on five-gallon buckets alongside his father, Chef Carl L. Huckaby CEC, CCE, CEPC, AAC, FMP.


It was Chef Chip’s greatest advantage to learn beside his father, his mentor, in their family bakeries and restaurants. He stayed by his father’s side, learning the trade and committing himself to achieving goals of his own in the culinary arts.

He’s worked at beloved restaurants like the Hillview Country Club in Franklin, Indiana, the famed Chez Jean Restaurant Francais in Camby, Indiana, as well as the world-renowned Indianapolis Motor Speedway as Executive Chef of the Brickyard Crossing Golf Resort & Inn.

From there, he transitioned to helm Barto’s Banquets and Catering at the Indiana State Fairgrounds.  In coalition with owner John Barto, they redefined the image of “State Fair Food” and it was there that he and John would launch Food Guys Catering in January of 2014, providing a truly customized catering option for Central Indiana.

Everyone deserves those happy moments.  Everybody deserves good food made fresh!

In 2019, Chef Chip joined his expertise with Keith Johnson at Smokehouse Catering Company to continue growing with each other and provide “Good Food Made Fresh.”

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